Baked Potato with Bacon Soup

Ingredients

Idaho Potatoes, Water, Heavy Whipping Cream (cream, carrageenan), Onion, Mushrooms, Butter (pasteurized cream, salt), Bleached Wheat Flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Bacon Puree (cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite), Chicken Base (cooked chicken [chicken meat, chicken broth, chicken fat], salt, sugar, sweet dairy whey, hydrolyzed corn protein, hydrogenated soybean oil, modified corn starch, onion powder, natural flavor, disodium inosinate, disodium guanylate, soy lecithin, turmeric), Garlic, Salt, Spices.