Blue Cheese Potato Salad

Ingredients

Potatoes, Mayonnaise (soybean oil, egg yolks, high fructose corn syrup, water, distilled vinegar, corn syrup, salt, mustard flour, citric acid, calcium disodium EDTA [to protect flavor], natural flavors), Sour Cream (cultured cream, skim milk, modified corn starch, lactic & citric acid, gelatin, mono & diglycerides, potassium sorbate [to maintain quality], disodium phosphate, natural flavor, locust bean gum), Dressing (soybean oil, water, natural blue cheese [milk, salt, cheese cultures], egg yolk, corn syrup, vinegar, mustard flour, natural flavor, citric acid, lemon, disodium EDTA [to protect flavor]), Gorgonzola Cheese (milk, enzymes, salt, mold), Celery, Onion, Vinegar, Garlic Salt, Modified Corn Starch, Spices, Antimicrobial Agent (sodium acetate, salt, sodium diacetate), Potassium Sorbate & Sodium Benzoate (to maintain freshness), Citric Acid.