Pepper Turkey on Multigrain Bread

Ingredients

MULTIGRAIN BREAD (ENRICHED WHEAT FLOUR[WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SOYBEAN OIL, WHOLE WHEAT FLOUR, VITAL WHEAT GLUTEN, SALT, WHEY [MILK], FLAX SEED, ROLLED OATS, SESAME SEED, BARLEY GRITS, CRUSHED WHEAT, RYE CHOPS, MILLET, BROWN SUGAR, HIGH FRUCTOSE CORN SYRUP, MONO-AND DIGLYCERIDES, YEAST GUAR GUM, MODIFIED CORNSTARCH, AMYLASE), BLACK PEPPER TURKEY (TURKEY BREAST MEAT, TURKEY BROTH, CONTAINS 2% OR LESS OF DEXTROSE, SEA SALT, SALT, VINEGAR, CARRAGEENAN, SODIUM PHOSPHATE, SEASONING [SPICES, SUGAR, GELATIN, CELLULOSE, CARAMEL COLOR, MALTODEXTRIN, SODIUM DIACETATE]), SUNDRIED TOMATO MAYO (MAYONNAISE [SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE, CALCIUM DISODIUM EDTA USED TO PROTECT QUALITY, NATURAL FLAVORS], SUNDRIED TOMATO PESTO [SUNDRIED TOMATOES (WATER, SUNDRIED TOMATOES), TOMATO PASTE, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), CANOLA OIL, GARLIC, SPICES, SALT, 2% OR LESS OF MODIFIED CORNSTARCH, TOMATO POWDER, ROMANO CHEESE ([MADE FROM COWS MILK] CULTURED MILK, SALT, ENZYMES), SOYBEAN OIL, CORN OIL, POTASSIUM SORBATE (A PRESERVATIVE), CITRIC ACID, NATURAL FLAVORS.CONTAINS SULFITING AGENTS]), TOMATO, ROMAINE LETTUCE.