Ranch Krab Salad

Ingredients

RANCH DRESSING (BUTTERMILK (1% CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), MAYONNAISE (SOYBEAN OIL, VINEGAR, EGGS, WATER, SALT, EGG YOLKS, SUGAR, CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR], DRIED GARLIC, DRIED ONIONS, NATURAL FLAVOR), SEASONING (SALT, MONOSODIUM GLUTAMATE, DRIED GARLIC, MODIFIED FOOD STARCH, SPICES,DRIED ONION, MALTODEXTRIN, NATURAL FLAVOR, GUAR GUM, CALCIUM STEARATE), MODIFIED CORN STARCH, ANTIMICROBIAL AGENT (SODIUM ACETATE, SALT, SODIUM DIACETATE), KANIMI (POLLOCK, WATER, POTATO STARCH, EGG WHITE, SUGAR, MODIFIED TAPIOCA STARCH, SORBITOL, WHEAT STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: SNOW CRAB MEAT, NATURAL AND ARTIFICIAL CRAB FLAVOR, CARRAGEENAN, RICE WINE, SALT, POTASSIUM CHLORIDE, HYDROLYZED CORN, SOY AND WHEAT PROTEIN, SODIUM TRIPOLYPHOSPHATE, TETRASOIDIUM PYROPHOSPHATE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, COLOR ADDED), GREEN ONIONS AND CELERY.