Southwestern Dip

Ingredients

Sour Cream (cultured cream, skim milk, modified corn starch, lactic & citric acid, gelatin, mono & diglycerides, potassium sorbate [to maintain qualit], disodium phosphate, natural flavor, locust bean gum), Mayonnaise (soybean oil, egg yolks, high fructose corn syrup, water, distilled vinegar, corn syrup, salt, mustard flour, citric acid, calcium disodium EDTA [to protect flavor], natural flavors), Seasoning (dehydrated vegetables [tomatoes, green chili peppers, jalapeno peppers, onions, garlic], lactose, cheddar cheese [milk, cheese cultures, salt, enzymes], whey, hydrolyzed corn protein, salt, autolyzed yeast extract, partially hydrogenated cottonseed & soybean oil, butter [cream, salt], paprika, buttermilk, spices, cilantro, natural flavor, yellow 5 & 6), Modified Corn Starch, Preservative (sodium acetate, salt, sodium diacetate), Potassium Sorbate (to maintain freshness), Citric Acid.